You’ve heard of processed foods before, but what about ultra-processed foods? This descriptor is gaining more attention as research around this food category unfolds. What are ultra-foods, anyway—and what’s considered […]
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The everyday foods that you’d never guess are packed with UPFs
Fifty per cent or more. That’s how much of our daily calorie intake in the UK now typically comes from ultra-processed foods (UPFs). UPFs are those foods that have been […]
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Webinar to provide food for thought on a plant-based diet
Article content The prospect of switching to a plant-based diet as a means of taking action on climate change will be discussed in a Wednesday webinar. Article content The Sault […]
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Charlyn Fargo Ware: Here’s How Diet Can Affect Miscarriage Risks | Your health
Eating a healthy diet may help reduce the risk of a miscarriage, according to research at the University of Birmingham. Researchers analyzed 20 studies that explored women’s eating habits in […]
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Undergraduate Research: Re-coding Plant Genetics for a More Nitrogen-Rich Future
As a freshman at UVM, Annie Gilland was focused on becoming a physician’s assistant. Now a senior biological science major with a minor in plant biology, Gilland credits her experience […]
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Post plans $146M egg production facility expansion for Michael Foods
Post Holdings plans to nearly double the size of its Michael Foods manufacturing and distribution facility which opened in 2019 in Norwalk, Iowa. The 150,000-square-foot plant, which processes eggs and […]
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Burcon teams up with mystery co to bid for Merit assets
Burcon NutraScience has teamed up with an unnamed “industry plant protein company” to submit a bid to acquire the assets of distressed plant protein processor Merit Functional Foods, which went […]
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Racing Star Lewis Hamilton Is Aiming To Make Vegan Food More Accessible With Thousands Of Plant-Based Restaurants Worldwide
Lewis Hamilton is planning to make healthier lifestyles more accessible for all. Sports Illustrated reported that Formula One star recently opened a Neat Burger location in New York City on […]
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Local seaweed flexes in plant-based foods
There are dozens of plant-based meat companies in the US and currently at least a dozen producing “seafood” from various ingredients such as peas, soy and vegetable protein, chickpea and […]
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Tips & Picks from FM Gluten-Free Food Blogger, Cassie Temple from @MyStomachHatesMe
Although awareness surrounding food sensitivities and allergies has grown exponentially in recent years, there still remains confusion about terminology and misconceptions about what exactly it means to have a sensitivity […]
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